Customer Reviews
Have Your Vegan Vake and Eat it! - By: Amy, 13 Mar 2008 
I love this little book & its small enough to carry around (why do cookbooks have to be so big). An ideal book for a vegan beginner or those of love western style comfort foods (which I do!).
"In the Kitch" shows that you can have your vegan cake & eat it with recipes such as Cheezy Cream of Broccoli Soup, Potato & Pumpkin Curry, Stuffed Shells with Red or White Sauce, Dream Bars, Fresh Fruit Crumble, & Hot Fudge Brownie Sundaes
There are more international recipes too such as Pad Thai & Japanese Soba Noodles with Steamed Vegetables & Tofu. No pictures but some funny ass girl talk between sections which I loved.
Great Book - By: ccrew, 21 Feb 2008 Felt I had to write a review after the last one was so bad! I actually tried becoming a vegan after reading their first book but became quite ill since buying this book have found it much easier & am no longer ill! The recipes are tasty & simple, plus alot of them are fairly quick & easy to do.
Veggie Burgers - 'open the packet'... - By: S. Howel, 16 Jan 2008 
I was searching for some kick-ass vegan recipes but this book really disappoints - filled with meat, cheese & even egg replacement products, it really lacks imagination & innovative recipes.
If you have just turned vegan or vegetarian then fair enough you can still have a 'chicken' sandwich or a 'tuno' sandwich but to those more seasoned this book lacks variety.
